ADAF Awards

ADAF Awards

The following ADA Foundation awards are available to all ADA members. The annual application deadline is December 1 unless otherwise noted.  The amount of the award is determined by investment return of the fund endowment.

Continuing Education Awards



Washington State Dietetic Association Educational Award
This award is given to provide funding for professional educational enrichment for a dietitian or dietetic technician. Registration fees and travel expenses will be funded for short-term study, including workshops, seminars, symposia, conferences and course work. Applicant must be a member of the American Dietetic Association and the Washington State Dietetic Association for at least three years. Award amount: up to $2,500.
Susan T. Borra Fellowship in Nutrition Communication
This award is given to help deserving individuals enhance their capabilities in the area of nutrition communication in leading universities, public health organizations and professional societies. Award amount: $5,000
    E. Neige Todhunter Memorial Doctoral Fellowship
    This award is given to master prepared dietetics educators and practitioners to pursue doctoral studies. Award amount: $5,000.
      Margene Wagstaff Fellowship for Innovation in Dietetics Education
      This award is given to recognize individuals who inspire entry-level dietetics professionals to pursue professional values. Award amount: up to $3,000.
        Marie and August LoPresti, Sr. Endowment Fund Faculty Development Award
        This award was established to recognize the LoPrestis’ contributions to the foodservice, hospitality and dietetics professions. It supplies continuing education funding for faculty of Ohio Universities and Colleges.
        F. Ann Gallagher Award
        This award is given to a member of the Consultant Dietitians in Health Care Facilities DPG to financially support promoting state or federal legislation to advance the profession of dietetics. Award amount: $1,000.
          Barbara Ann F. Hughes — NEP DPG Continuing Education Award
          This award is given to provide educational stipends for nutrition professionals on the subjects of policy initiatives, advocacy and/or private practice. Preference will be given to members of Nutrition Education for the Public (NEP) DPG. Award amount: $1,000.
            Pittsburgh Dietetic Association Leadership Development Award
            This award is given to recognize emerging leaders among current graduates of supervised practice programs in the Pittsburgh area and to encourage their participation in association activities. Award amount: $1,000.
            Karen Lechowich Continuing Education Award
            This award is given to assist new ADA members (less than five years) to attend the Annual Food & Nutrition Conference & Expo (FNCE). Award amount: $500. Up to two awards may be given each year.
              Gaynold Jensen Memorial Continuing Education Award
              This award is given as scholarships to members of Consultant Dietitians in Health Care Facilities DPG for educational programs that enhance the contributions of the consultant dietitian to health care. Award amount: up to $500. Apply at any time.
              Gwendolyn Rossell Memorial Continuing Education Award
              This award is given to members of the Public Health Nutrition DPG for short-term educational programs that enhance the contributions of public health nutritionists to health care. Award amount: up to $500. Apply at any time.
              Frakes Continuing Education Award
              This award is given to Management in Food and Nutrition Systems DPG members for continuing education through attendance at the ADA Food & Nutrition Conference & Expo. Award amount: up to $375. Apply at any time.
              Mary C. Zahasky Memorial Continuing Education Award
              This is given to ADA members for short-term educational programs related to the field of dietetics. Award amount: up to $250. Apply at any time.

              Recognition Awards



              Edna and Robert Langholz International Nutrition Award
              This award will be presented to the person whose contribution to nutrition has had the greatest international significance. Award amount: $25,000. Awarded in even numbered years.
                Margene Wagstaff Fellowship for Innovation in Dietetics Education
                This award is given to recognize individuals who inspire entry-level dietetics professionals to pursue professional values. Award amount: up to $3,000.
                  Mary Abbott Hess Award for Recognition of an Innovative Food/Culinary Effort
                  This award is given to encourage dietetics professionals to make original and innovative efforts in food and culinary education. Award amount: $1,000.
                    Mary P. Huddleson Memorial Award
                    This award is given to recognize an outstanding article published in the Journal of the American Dietetic Association during the previous year. Award amount: $1,000.
                           Nominations submitted through the Journal of the American Dietetic Association.

                      Elaine Monsen Award
                      This award is given to recognize an outstanding body of research literature in the field of dietetics, food and nutrition. Award: $1,000.
                             Published author selected by committee.

                        Anita Owen Award of Recognition for Innovative Nutrition Education
                        This award is given to encourage development of and recognize excellence in innovative and unique models for dietetics information and/or innovative services for delivery of nutrition education to the public. Award amount: $1,000.
                          Pittsburgh Dietetic Association Leadership Development Award
                          This award is given to recognize emerging leaders among current graduates of supervised practice programs in the Pittsburgh area and to encourage their participation in association activities. Award amount: $1,000.
                          Abbott Nutrition Award in Women's Health
                          This award is given to recognize dietitians who make significant contributions to the importance of nutrition in women's health. Award amount: $1,000.
                            Judy Ford Stokes Memorial Award for Innovation in Administrative Dietetics
                            This award is given to encourage further development in administrative dietetics in saving money or generating revenue or in food service facility design. Award amount: $1,000.
                              Margaret Dullea Simko Award for Excellence at a Clinical Poster Session
                              This award is given to recognize quality poster sessions at the Food & Nutrition Conference & Expo and encourage high-quality poster session admissions in the future. Award amount: $300 and $150 for runner-up.
                                     Recipient selected from FNCE Poster Session.


                                ADA Foundation Corporate Award
                                This award is given to recognize and express appreciation to corporations or corporate foundations, which have a long history of support of ADAF programs and projects.
                                       Recipient selected by committee.


                                  Food and Culinary Professionals DPG Communication and Education Fund
                                  This fund was established to provide funding for two distinct purposes: to create and support lectureships and to provide awards to support individuals with an interest in the mission of FCP in their participation in culinary learning educational experiences.

                                    Program Development Awards



                                    LuLu G. Graves Nutrition Education Award
                                    This award is given to support volunteer groups engaged in projects and programs of nutrition education for the public. Award amount: $500. Multiple awards may be given.